Our philosophy is simple – find the best quality fruit we can get our hands on, and then do as little as possible to it. Great quality wines start in the vineyard, and it is our job to steward it into the bottle.
The inaugural benevolent neglect vintage was 2013. We come from modest beginnings, with a limited run from some of the best vineyard sources in the North Bay.
As we continue to organically grow each vintage, building upon the successes of previous vintages - with no banks, loans, or outside help - we hope to deliver to you more quality wines from fantastic sites across California.